Produce in the market included : hydroponic tomatoes, radish, turnips, Ponchatoula strawberries, collard, mustard greens and fresh herbs from our garden.
Plump tomatoes from Cajun Growers |
Turnips and Radishes from Frank Fekete Farms |
Juicy Ponchatoula strawberries from Fletcher Family Farm |
Through the Mobile Market, we are bringing fresh vegetables, fruits, and herbs to the Lower Ninth Ward every week. We are currently developing plans to expand to additional stops in the neighborhood during June. Through offering low-cost produce sales we are working to address the ‘food desert’ problem , a major issue in New Orleans, address some of those barriers that affect access to fresh fruits and vegetables in low-socioeconomic communities.
We recently started a new Rewards Program for our loyal customers to continue to support healthier eating. Many shoppers signed up for the Rewards Program and will receive a free item when they purchase vegetables and fruits at the Mobile Market at least two times a month.
Sankofa is working to improve health and wellness in our community and create progressive programs that bring quality of life resources to the area. Community collaborations are critical to our work and the success of the Mobile Market. We appreciate the support of Reverend Dyson and Mr. Parther for their support in hosting the Mobile Market at St Paul Church of God in Christ at 5030 St Claude Ave.
Community members picking out local strawberries |
Please come by and visit us for fresh local produce, and join us in this movement to improve community health and wellness. We hope to see you this Saturday, April 12!
No comments:
Post a Comment